4 Reasons to Buy Chicken Thighs for Dinner

Chicken thighs are often disregarded at the grocery store. Here'southward why yous should put them in your shopping cart.

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Sure, boneless, skinless chicken breasts might get all the glory. But when it comes to flavor, price and versatility, chicken thighs are the real winner! Here's why I commonly purchase chicken thighs:

1. They're relatively inexpensive.

For those looking for cheap dinner ideas, choosing chicken thighs over chicken breasts is a great option. Chicken thighs—specially the os-in, peel-on type—are often one-half the toll of chicken breasts. Even if you lot prefer to not eat the skin, consider purchasing the skin-on type anyway, as cooking with the skin on helps to retain moisture and flavor. Just remove the skin before serving.

This recipe for crispy garlic-broiled chicken thighs calls for bone-in chicken and is a reader favorite.

ii. They're full of flavor.

Since this cut comes from the muscular chicken leg, it is a darker meat. It too tends to be fattier than craven breasts, which leads to a meatier and juicier season and more than tender texture. The rich flavor of chicken thighs shines in this recipe for pan-roasted chicken and vegetables.

iii. They're perfect for slow cooker recipes.

Because chicken thighs are a less lean cut of meat, they are perfect for the slow cooker. The thighs will become fifty-fifty more tender over time, while lean chicken breasts have a tendency to dry out out in a slow cooker when cooked too long.

4. They can be cooked in a variety of ways.

Chicken thighs are delicious when seared on the stovetop, roasted in the oven or grilled on the barbecue. Chicken provides a neutral palette and pairs well with a variety of flavors, ranging from spicy sauces to the more than subtle flavors of fresh herbs, vegetables and fruits.

Not sure where to start? Give one of these chicken thigh recipes a attempt!

Grilled Huli Huli Chicken

I got this grilled huli huli chicken recipe from a friend while living in Hawaii. It sizzles with the flavors of brown sugar, ginger and soy sauce. Huli means "turn" in Hawaiian. This sweet and savory glaze is fantastic on pork chops, too. —Sharon Boling, San Diego, California Get to Recipe For more than delicious ideas, check out our boneless skinless chicken thigh recipes. Nosotros love this Dutch oven chicken thighs recipe!

Thai Chicken Thighs

These very tender and moist craven thighs come with a tangy peanut butter sauce that is irresistible. —Taste of Domicile Test Kitchen, Milwaukee, Wisconsin

Crispy Baked Corn Scrap Craven

I took a recipe off a box of baking mix and altered ti to get in easier. The result was this moist oven-fried chicken with a thick golden coating that's a lot crisper than the original. —Angela Capettini of Boynton Beach, Florida

Air-Fryer Lemon Chicken Thighs

These air-fryer lemon craven thighs remind me of Sunday dinner. The lemon and herb butter really makes the chicken flavorful and juicy! If y'all don't take an air fryer, the chicken can be baked in the oven at 400° for about 45 minutes. —Alyssa Lang, North Scituate, Rhode Island

Chicken Paella

Turmeric lends flavor and a pretty gilded color to this Spanish-style entree. Oasis't tried arborio rice? You'll beloved its creamy texture.

Greek Chicken Bake

As soon as the conditions turns cold, I know it's time to pull out this become-to recipe. I assemble it in the morning, then put it in the oven before dinner. —Kelly Maxwell, Plainfield, Illinois

Peppery Sweet Craven Thighs

This dish combines my love of spicy Thai food with a sweet, almost charcoal-broil-like sauce. You tin can't beat the slow-cooker convenience! —Eve Gray, Marietta, Georgia

Slow-Cooker Craven Stroganoff

This recipe is creamy, warm, satisfying, fairly inexpensive and needs just a few ingredients! Who could inquire for more on a absurd fall evening? I volition admit, though, that I have been known to make it during the summer, as well. —Jason Kretzer, Grants Laissez passer, Oregon

Caesar Sheet-Pan Chicken

In our area we have an affluence of fresh lemons yr-round. When I had a few extra on paw, I put together this quick sheet-pan chicken. I broiled it and then I could add carrots and potatoes, but you tin can grill the chicken if you'd like. —Kallee Krong-McCreery, Escondido, California

Cilantro-Lime Chicken

As a working mom and dwelling house cook, I strive to accept fabulous, flavor-packed dinners that make my family unit grinning. Nothing is more crawly than a wearisome-cooker recipe that makes it seem as though y'all've been cooking in the kitchen all day! —Mari Smith, Ashburn, Virginia

Slow-Cooker Teriyaki Chicken

This slow-cooker teriyaki craven is a snap to whip up on a workday, and it tastes simply like Chinese takeout! My kids honey it, and they don't fifty-fifty know it's healthy. —Rachel Ruiz, Fort Walton Beach, Florida

Black Pepper Craven Stir-Fry

I just love this craven stir-fry recipe, and the odour is out of this world! The dish is slightly sweet and very peppery, so you may want to serve it over white or brown rice to tame the heat. —Barbie Miller, Oakdale, Minnesota

Sheet-Pan Chicken Curry Dinner

This sheet-pan chicken curry is a quick way to get a meal on the tabular array without fuss. Anybody loves information technology, and it's healthy to boot! Serve it with a side of jasmine rice. —Trisha Kruse, Hawkeye, Idaho

Air-Fryer Chicken Thighs

This air-fryer craven thighs recipe creates meat that is crispy on the outside merely super juicy on the inside. The paprika and garlic seasoning blend comes through beautifully. —Taste of Dwelling house Test Kitchen

Mango Chicken Thighs with Basil-Kokosnoot Sauce

This recipe brings the restaurant to my home kitchen. And it's like shooting fish in a barrel, too! The repast comes together quickly and fills my kitchen with wonderful aromas. If there are whatsoever leftovers, they're merely as skillful reheated the next twenty-four hours. —Kathi Jones-DelMonte, Rochester, New York

Sweet and Spicy Peanut Chicken

Chicken thighs and a slow cooker— that'southward a marriage made in culinary heaven! Juicy and flavorful, this simple dish will make you lot swoon when you lot return domicile and find it ready. The filling is also excellent in lettuce wraps. —Janice Elder, Charlotte, Due north Carolina

Savory Mustard Chicken and Stuffing Waffles

Adding mustard to the chicken coating adds a tang that's amazing with the savory waffles and sweet maple syrup. —John Ginn, Carlisle, Pennsylvania

Moroccan Apricot Chicken

Traditionally, this Moroccan craven with apricots dish includes chili pepper paste, but I use chili sauce in my version. Serve it lonely or with couscous for a heartier repast. —Arlene Erlbach, Morton Grove, Illinois

Sheet-Pan Lemon Garlic Craven

Everyone needs an easy meal. Attempt this sheet-pan chicken with roasted potatoes for a simple and tasty meal guaranteed to please the whole family. If you utilize fresh lemon juice, garnish each serving with a little lemon zest for bright flavor. —Andrea Potischman, Menlo Park, California

Chicken Spareribs

These inexpensive craven thighs get all gussied upwardly in a zippy sparerib-way sauce that'south irresistible —Janice Porterfield, Atlanta, Texas

Deviled Craven Thighs

When I make this dish, I invite my adjacent-door neighbour over for supper. Information technology's just enough for the two of usa. The chicken stays tender and moist, and the cashews add together a perfect fleck of crunch. —Bernice Morris, Marshfield, Missouri

Chicken Mole

If you're not familiar with craven mole (pronounced mo-LAY), don't be afraid of this versatile Mexican sauce. I honey sharing this chicken mole recipe because information technology'due south a keen one to experiment with. —Darlene Morris, Franklinton, Louisiana

Za'atar Chicken

It'southward hard to discover a dinner that both my married man and kids will enjoy—and fifty-fifty harder to find ane that's fast and easy. This is it! No matter how much I make of this dish, it's gone to the last bite. —Esther Erani, Brooklyn, New York

Force per unit area-Cooker Craven Thighs in Wine Sauce

I beloved this recipe for its incredible flavor—and it seems everyone who tries it does, also. For an easy pairing, effort mashed potatoes and peas.—Heike Annucci, Hudson, North Carolina

Pan-Roasted Chicken and Vegetables

This i-dish roast chicken with vegetables tastes as if it took hours of hands-on time to put together, but the simple ingredients can be prepped in mere minutes. The rosemary gives it a rich flavor, and the meat juices melt the veggies to perfection. It's unbelievably piece of cake! —Sherri Melotik, Oak Creek, Wisconsin

Creamy Chicken Thighs & Noodles

I beloved recipes that you can merely throw into the slow cooker and permit it do all the work. This easy chicken dinner is one of my favorites. —Christina Petri, Alexandria, Minnesota

Chicken Thighs with Shallots & Spinach

What could be amend than an entree that comes with its ain creamy vegetable side? This healthy supper goes together in no time apartment and makes an eye-catching presentation. —Genna Johannes, Wrightstown, Wisconsin

The Ultimate Chicken Noodle Soup

My first Wisconsin winter was and so cold, all I wanted to eat was homemade chicken noodle soup. Of all the craven noodle soup recipes out there, this type of soup is my favorite and is in heavy rotation from November to April. It has many incredibly devoted fans.—Gina Nistico, Denver, Colorado

Roasted Chicken Thighs with Peppers & Potatoes

My family loves this dish! At that place's nothing better than oven baked boneless chicken thighs for dinner. It looks and tastes like y'all fussed, simply it is really simple to make. These roasted chicken thighs apply healthy olive oil and fresh herbs from my garden. —Pattie Prescott, Manchester, New Hampshire

Canvass-Pan Tandoori Chicken

This tandoori chicken recipe is like shooting fish in a barrel for weeknights since it bakes in one pan, but it is also special enough for guests. The all-time role? There isn't much to clean up when dinner is over! —Anwar Khan, Iriving, Texas

New England Bean & Bog Cassoulet

When I moved to New England, I embraced the local cuisine. My cassoulet with broiled beans pays tribute to a French classic and to New England in one hearty, heartwarming dish. —Devon Delaney, Westport, Connecticut

Maple-Roasted Chicken & Acorn Squash

When I became a new mother, my mom helped me find comforting and simple recipes to have on hand. This terrific roast chicken is a happy discovery. —Sara Eilers, Surprise, Arizona

Chili Sauce Craven

Chili sauce, garlic and basil add flavor to these moist chicken thighs. We enjoy the tender grilled chicken not only in summer, but throughout the yr. —Marilyn Waltz, Idyllwild, California

African Craven & Sweet Potatoes

I came upwardly with this African craven thigh recipe when I combined some of my favorite ingredients: sweet potatoes, craven and peanut butter. Add mango chutney and tomatoes and you've got a fantastic busy-calendar week recipe. —Devon Delaney, Westport, Connecticut

Cassoulet for Today

French cassoulet is traditionally cooked for hours. This version of the rustic dish offers the same homey taste in less time. Information technology's easy on the wallet, too. —Virginia Anthony, Jacksonville, Florida

Squash & Craven Stew

We created a satisfying stew that'southward nutritious, loaded with flavor and family-friendly. Slowly simmer chicken thighs with stewed tomatoes, butternut squash, green peppers and onion for meal-in-one convenience. —Gustatory modality of Abode Examination Kitchen

Greek-Fashion Lemon-Garlic Chicken

I love celebrating my Greek heritage with this super simple and scrumptious Sunday dinner idea. Prep time is a breeze and the ingredient list is relatively short for such a flavorful one-dish meal. Each time I make this I'm transported dorsum to my ya-ya, who gave me the special honor of squeezing the lemons! —Lisa Renshaw, Kansas City, Missouri

Tangy Orange Craven Thighs

Here'southward a quick-prep recipe for tender, flavorful craven in a tangy tomato-based sauce. You lot can hands double or triple the recipe, depending on the size of your dull cooker. —Dahlia Abrams, Detroit, Michigan

Saucy Chicken Thighs

Everyone raves about how sweet the sauce is for these irksome-cooked chicken thighs. They're such a breeze because they simmer abroad while you exercise other things. They're platonic appetizers, merely y'all can also add your favorite side for a overnice repast. —Kim Puckett, Reagan, Tennessee

Kokosnoot-Lime Chicken Curry Soup

I created this craven recipe to replicate the flavors of my favorite curry dish—slightly sweet with simply the right corporeality of spicy estrus. When served with a garnish of green onions and toasted coconut, the soup makes the perfect cold-weather meal. —Lisa Renshaw, Kansas Urban center, Missouri

Teriyaki Chicken Thighs

This tiresome cooker teriyaki chicken recipe always goes over large with my family unit. The chicken thighs turn out merely correct, every fourth dimension. —Gigi Miller, Stoughton, Wisconsin

Garden Craven Cacciatore

Treat company to this perfect Italian meal. You lot'll have time to visit with your guests while it simmers, and it often earns rave reviews. I like to serve it with couscous, green beans and a dry scarlet wine. Mangia! —Martha Schirmacher, Sterling Heights, Michigan

Southwestern Chicken & Lima Edible bean Stew

I dearest to accept my daughter, son-in-police and grandchildren over for this supper. They make me so happy with their compliments or just past going to make full up their bowls once again. It'due south a skilful-for-you hit. —Pam Corder, Monroe, Louisiana

Lemony Chicken & Rice

I couldn't say who loves this recipe best, because it gets raves every time I serve it! Occasionally I even become a telephone call or electronic mail from a friend requesting the recipe, and it'south certainly a favorite for my grown children and 15 grandchildren. —Maryalice Woods, Langley, British Columbia

Spinach-Pesto Screw Chicken

The homemade pesto sets this primary dish apart from the balance. Elegant enough for a special dinner simply simple enough to a placidity evening at home, you tin can make this someday. —Amy Blom, Marietta, Georgia

Apple-Glazed Chicken Thighs

My "pickatarian" child is finicky but willing to eat this chicken glazed with apple juice and thyme. I dish information technology up with mashed potatoes and green beans. —Kerry Picard, Spokane, Washington

Chicken Sliders with Sesame Slaw

Everyone loves barbecue chicken sliders. My version has an Asian twist, with spicy, tangy flavors. At our potlucks, they quickly vanish. —Priscilla Yee, Concord, California

Grilled Brown Sugar-Mustard Chicken

I came up with this recipe in college and it'southward been a household staple e'er since. It'south a snap to throw together with ingredients I accept on hand. —Kendra Doss, Colorado Springs, Colorado

Pesto Chicken Strata

I like this rustic strata for its hearty season. It'south also nice to accept something savory along with sweeter brunch dishes like cinnamon rolls and doughnuts. —Michael Cohen, Los Angeles, California

Saucy Thai Chicken Pizzas

Contributor Gigi Miller, from Stoughton, Wisconsin, provided a fabulous recipe for sweet and saucy chicken thighs that she serves with rice. We took it a step further, and used the craven and sauce to make this restaurant-inspired Thai pizza. —Gustatory modality of Dwelling Test Kitchen

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Source: https://www.tasteofhome.com/article/reasons-to-buy-chicken-thighs-for-dinner/

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